This event reports various researches about the influence of radiation for agriculture, stockbreeding, and fisheries in Japan after the accident of Fukushima nuclear power plant in 2011. The 10th conference reports mainly about radiation influence on rice plant, livestocks, and consumers' impression for foodstuffs in disaster stricken areas.

NOTE: This lecture was conducted only in Japanese.

Lecturer

The University of Tokyo  / Emeritus professor
※Affiliations and positions are as of the time of recording.
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