UNAGI - EASEC Japan Symposium 2013
Content List
Session 1
#1 Opening Remarks
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#2 Symbiosis with Eels
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#3 How Have Japanese People Consumed Eels in Their Food Culture?
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#4 Bioresource Assessment of Eels
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#5 Report of IUCN Red List Conference
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#6 Basic Information and Economics of Eels
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#7 Forecasting Future of Eels Based on Investigation at Spawning Grounds
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#8 Technical Challenges for Producing Artificial Raising Eel Eggs and Hatchlings
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#9 Potential for Eels Besides Japanese Eels
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
Session 2
#10 Role of Fisheries: Case of Lake Hamana in Shizuoka
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#11 Role of Aquaculture Industry: Current and Future Conservation Strategy
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#12 Role of Spitchcock Vendors: Statement (Recitation by Proxy)
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#13 Role of Media: Desirable Way for Reporting the Eel Issues
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#14 Role of Environmental Governance: Ministry of the Environment's 4th Red List
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#15 Role of Fisheries Governance: Current Situation and Measures
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#16 Role of Researchers: Eel River Project amongst East Asian Countries
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …
#17 Future of Eels and Human
Japanese eels were finally listed on Ministry of the Environment’s “Red List” as Endangered(EN) level in February 2013. Moreover, recent fishery yields of glass eels for artificially raising are notably decreasing. Where does the situation go? Why has the resources become so poor? How can we recover the quantity of eels? Are we going to lose an invaluable traditional food culture? This symposium …